Yesterday, we ate at "Cuchi Cuchi", an oddly named restaurant in Cambridge with a interesting approach towards their dishes. Basically, they are a Tapas restaurant, but not exclusively (or even primarily) Spanish food. They have a variety of dishes ranging from $8 to $11. We had 6 dishes for the two of us, but 5 would have been plenty.
Overall, the food was very good. The ambiance was nice as well, with a rather funky decorating style. For food, we had Hot Crab Timbale, Brie en Crout, Chicken Kiev, Beef Stroganoff, a fried tomato dish and a delicious Eggplant with roasted peppers and goat cheese. I especially enjoyed the Eggplant and the Brie en Crout. I very much like the idea of having a number of "appetizers" rather than a single main course, and I hope it's an idea some other restaurants take up.
The quality and environment match the price, but it is a little pricy. On a weekday, they were busy, but we did not have to wait without a reservation.
95 Main St.
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